Blog 12: Third Interview Questions

Content:

Post 10 open-ended questions for approval you want to ask an expert in the field of your senior project.  The first question should be your essential question.

1. What is most important in making profit as a Cake Decorator in today's economy?
2. What do you think it takes to open a business?
3. What do you think is most important in making a business plan?
4. How important is creativity in your business?
5. Do you have any suggestions to any books i should look into that will help me learn more about cake decorating?
6. If I were to open a bakery, what cities would you recommend?
7. I have looked into many cake decorating skills, which ones do you think are essential?
8.  How can you calculate whether or not your business is making profit?
9. How do you determine the price for a certain cake you make?
10. What is your method into organizing cake orders?

Second Interview Questions

Content: 

1.  Who is your mentor and where do they work?
My mentor is Jorge Renteria and he works at La Puente Bakery #1 and #2.
2.  What five questions will ask them about their background?

1. How did you get the idea about opening two bakeries?
2. What degrees do you currently hold, and where did you receive them?
3. What do you think is most important to consider when owning a bakery?
4. What cake decorating skills are essential in cake decorating?
5. What do you think makes a successful cake decorator?
6. How is your business successful?
7. Has cake decorating always been your main focus?